Black seed Oil

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Black seeds, alternatively identified as black caraway, black cumin, kalonji, and black onion seeds, are sourced from Nigella sativa.This petite plant, adorned with pale purple or white flowers, thrives in Western Asia, and the Middle East.Beyond their medicinal use, these seeds also impart a distinctive flavor to curries, pickles, and bread, akin to the culinary influence of cumin or oregano.

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Botanical Name - Nigella Sativa
Plant Family Name: Ranunculaceae
Plant Part Used - Seeds
Origin Country - India
Extraction Method - Cold Pressed  

Buy Black Seed Oil | Nigella Sativa

What is Black Seed oil?

Black Seed Oil, derived from the seeds of the Nigella Sativa plant, has a rich history steeped in traditional medicine. Its usage dates back to ancient civilizations, where it was revered for its therapeutic properties. Today, modern research has substantiated the myriad benefits associated with this potent oil. A perennial blooming plant, indigenous to the regions of South and Southwest Asia, unfolds its yearly spectacle. Standing at a modest height of 8 to 11 inches, the plant boasts delicate blossoms in hues of blue and white. The substantial fruit it yields cradles numerous seeds within its core.

Composition

Black seed oil boasts a rich composition, containing essential components such as thymoquinone, antioxidants, and healthy fatty acids. The nutritional value of this oil contributes to its therapeutic properties.

Health Benefits

Immune System Boost
Black Seed Oil is renowned for its immune-boosting properties. It stimulates the production of immune cells, fortifying the body's defense mechanisms. Incorporating this oil into your daily routine can help ward off illnesses and promote overall resilience.

Inflammatory Response Modulation
Chronic inflammation is a precursor to numerous health issues. Black Seed Oil, with its anti-inflammatory properties, aids in modulating the body's inflammatory response. This can be particularly beneficial for individuals dealing with conditions like arthritis or inflammatory disorders.

Skin Health Improvement
Beyond internal health benefits, black seed oil has been lauded for its positive impact on skin health. Its application can result in a radiant and rejuvenated complexion.

Traditional Uses

The historical medicinal applications of black seed oil range from alleviating digestive issues to promoting overall well-being. Its cultural significance has made it a staple in traditional medicine.

Liver and kidney use
Studies have demonstrated that black seed oil's antioxidant attributes play a shielding role for both the liver and kidneys. The protective effects stem from various mechanisms, with one significant process involving thymoquinone actively diminishing the levels of oxidative stress. This stress, characterized by an imbalance between free radicals and antioxidants within the body, is mitigated through the application of black seed oil.

Gastrointestinal problems
The potential anti-inflammatory attributes of black seed oil can extend support in easing symptoms such as indigestion, nausea, abdominal distension, bloating, vomiting, diarrhea, or constipation.

Several clinical studies suggest that the oil might proactively contribute to preventing conditions like colitis, pancreatitis, and various other gastrointestinal disorders. However, it is imperative to note that further research is essential to precisely delineate the specific benefits of black seed oil in this domain.

Packeging:
We can supply essential Oils in small bottles of different dimensions like 15ML, 100ML, 500ML, 1kg, 5kg ,10kg, etc. Also we can supply the essential oils in bulk packaging like, Aluminium Drums, GI Drums, Plastics Drums of various dimensions 25/50/100 litres drums.

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Black seed Oil

Black seed Oil

Black seeds, alternatively identified as black caraway, black cumin, kalonji, and black onion seeds, are sourced from Nigella sativa.This petite plant, adorned with pale purple or white flowers, thrives in Western Asia, and the Middle East.Beyond their medicinal use, these seeds also impart a distinctive flavor to curries, pickles, and bread, akin to the culinary influence of cumin or oregano.

Write a review